Vegan

AVAILABLE AS:

ENTRÉE:	$24
MAIN:	$34

INSALATA MISTA VERDE CON CAROTE E RAVANELLI
SALAD OF MIXED GREEN LEAVES WITH ORGANIC HEIRLOOM CARROTS,
RADISH, APPLE VINEGAR AND EXTRA VIRGIN OLIVE OIL

ZUPPA DI MAIS CON FUNGHI MISTI
CORN AND POTATO SOUP WITH SAUTEED MUSHROOMS AND POPCORN

CARPACCIO DI RAPA ROSSA CON RAFANO
THINLY SLICED PICKLED BEETROOT WITH HORSERADISH,
PISTACHIO AND BABY HERBS

RISOTTO MANTECATO CON PUREA DI SPINACI
SPINACH RISOTTO WITH CRISPY ESCHALLOTS AND BABY HERBS

DOLCI:

$18

RABARBARO AL VAPORE CON SORBETTO AL LIMONE
POACHED RHUBARB, RHUBARB AGAR JELLY AND LEMON SORBET